El futuro es hoy

Singularity university

Singularity University (SU) is a global community of innovation and learning that uses exponential technologies to solve the planet's great challenges and build a better future for all.

The collaborative platform empowers individuals and organizations to learn, connect, and innovate with disruptive solutions using fast-growing technologies such as artificial intelligence, robotics, and biotechnology.

It is located at the NASA Research Center in Silicon Valley, with members from 119 countries and with more than 431 impact initiatives. The SU community is made up of entrepreneurs, companies, impact organizations, governments, investors and academic institutions that are driving positive changes in the areas of health, environment, security, education, energy, food, prosperity, water, space, resilience. disaster, shelter and governance.

Clients and allies

Main speakers

Vivian Lan

Exponentiality

Dr. Kai Fu Lee

Artificial Intelligence

Dr. Vivienne Ming

Artificial Intelligence

Dr. Peter Diamandis

Exponential Thinking

Jaya Baloo

Cybersecurity

Jason Silva

Exponential Mindset

Anousheh Ansari

Entrepreneurship

Taddy Blecher

Future of Education

Dra. Divya Chander

Neuroscience

Tal Ben Shahar

Science of Happiness

Doug Stephens

Future of Retail

Parneet Pal

Mental Health

Jamie Metzl

Genetic Engineering

Alix Rübsaam

Artificial Intelligence

Anthony Atala

Medicine / 3D Printing

David Roberts

Innovation/ Disruption

Charlene Li

Disruptive Growth

Maurice Conti

Future / Innovation

Stacey Ferreira

Future of Work

Amin Toufani

Exponential Organizations

Pascal Finette

Leadership / Adaptability

Elizabeth Parrish

Gene Therapy

Mark Post

Future of Food

Mark Post

Future of Food

Mark Post has a medical degree and a PhD in Pulmonary Pharmacology. He has been an Assistant Professor in Medicine at Harvard Medical School, Professor of Vascular Physiology at Maastricht University and Professor of Angiogenesis in Tissue Engineering at the TU/e. He soon became involved in a Dutch government-funded program investigating “in vitro meat”, which resulted in the world's first lab-grown burger in 2013. In October 2015, Post and food technologist Peter Verstrate announced the launch of their company Mosa Meat, which seeks to bring cultured meat to the market.

Samantha Radocchia

Future of Logistics

Neil Harbisson

Transhumanism

Daniel Vogel

Innovation / Crypto

Lisa Kay Solomon

Transformative Practices

Michel Rojkind

Architecture / Smart Cities

Tiffany Vora

Longevity / Biotechnology

Dr. Hod Lipson

Robotics / Artificial Intelligence

Ramsez Naam

Energía / Sustentabilidad

Shuo Chen

Human Potential

Bismarck Lepe

Technology / Innovation

JA-NAÉ DUANE

Web 3.0

Drew Dudley

Leadership / Motivation

Tricia Wang

Big Data

Raymond McCauley

Biotechnology

Pola Zen

Retail

MJ Petroni

Digital Fluency

Laila Pawlak

Leadership

Main speakers

Vivian Lan

Exponentiality

Dr. Kai Fu Lee

Artificial Intelligence

Dr. Vivienne Ming

Artificial Intelligence

Dr. Peter Diamandis

Exponential Thinking

Jaya Baloo

Cybersecurity

Jason Silva

Exponential Mindset

Anousheh Ansari

Entrepreneurship

Taddy Blecher

Future of Education

Dra. Divya Chander

Neuroscience

Tal Ben Shahar

Science of Happiness

Doug Stephens

Future of Retail

Parneet Pal

Mental Health

Jamie Metzl

Genetic Engineering

Alix Rübsaam

Artificial Intelligence

Anthony Atala

Medicine / 3D Printing

David Roberts

Innovation/ Disruption

Charlene Li

Disruptive Growth

Maurice Conti

Future / Innovation

Stacey Ferreira

Future of Work

Amin Toufani

Exponential Organizations

Pascal Finette

Leadership / Adaptability

Elizabeth Parrish

Gene Therapy

Mark Post

Future of Food

Mark Post

Future of Food

Mark Post has a medical degree and a PhD in Pulmonary Pharmacology. He has been an Assistant Professor in Medicine at Harvard Medical School, Professor of Vascular Physiology at Maastricht University and Professor of Angiogenesis in Tissue Engineering at the TU/e. He soon became involved in a Dutch government-funded program investigating “in vitro meat”, which resulted in the world's first lab-grown burger in 2013. In October 2015, Post and food technologist Peter Verstrate announced the launch of their company Mosa Meat, which seeks to bring cultured meat to the market.

Samantha Radocchia

Future of Logistics

Neil Harbisson

Transhumanism

Daniel Vogel

Innovation / Crypto

Lisa Kay Solomon

Transformative Practices

Michel Rojkind

Architecture / Smart Cities

Tiffany Vora

Longevity / Biotechnology

Dr. Hod Lipson

Robotics / Artificial Intelligence

Ramsez Naam

Energía / Sustentabilidad

Shuo Chen

Human Potential

Bismarck Lepe

Technology / Innovation

JA-NAÉ DUANE

Web 3.0

Drew Dudley

Leadership / Motivation

Tricia Wang

Big Data

Raymond McCauley

Biotechnology

Pola Zen

Retail

MJ Petroni

Digital Fluency

Laila Pawlak

Leadership

Singularity executive program

Where leaders learn to thrive during uncertain times

  • Continuously evolving curriculum to not only keep up with the pace of change but to see beyond it.
  • Unique perspectives on the future through the singularity lens of exponential technologies and their convergence.
  • Hands-on programming to shift your mindset through immersive workshops, projects and unconferences.
  • An intimate network of like-minded leaders designed to foster connections that last long after the program ends.